おすすめ料理

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  Enjoy the thickly cut tan to your heart's content! "Rantan"

  1800 yen(税込)

  Speaking of yakiniku, tongue! Many people like that? Our recommendation is this "Rantan"! The characteristic mango-cut Rantan with deep cuts in a thick tongue has crisp elasticity and crisp food. The texture is comfortable! We also have other menus such as Negitan and thick-sliced tongue that are irresistible for tongue lovers ♪

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  1/10

  

  Enjoy the thickly cut tan to your heart's content! "Rantan"

  1800 yen(税込)

  Speaking of yakiniku, tongue! Many people like that? Our recommendation is this "Rantan"! The characteristic mango-cut Rantan with deep cuts in a thick tongue has crisp elasticity and crisp food. The texture is comfortable! We also have other menus such as Negitan and thick-sliced tongue that are irresistible for tongue lovers ♪

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  There are many excellent menu items! Grilled Yukhoe is also recommended ◎

  1400 yen(税込)

  A luxurious seared yukhoe made from soft red meat beautifully marbled with fine quality, carefully sliced. The fragrant searing of the surface locks in the flavor, giving it a moist texture and a rich sweetness.The homemade special sauce further enhances the flavor of the meat, allowing you to enjoy the blissful taste that melts in your mouth!

  READ MORE
  1/10

  

  There are many excellent menu items! Grilled Yukhoe is also recommended ◎

  1400 yen(税込)

  A luxurious seared yukhoe made from soft red meat beautifully marbled with fine quality, carefully sliced. The fragrant searing of the surface locks in the flavor, giving it a moist texture and a rich sweetness.The homemade special sauce further enhances the flavor of the meat, allowing you to enjoy the blissful taste that melts in your mouth!

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  The high-quality fat of the meat and the refreshing ponzu sauce go perfectly together! Yakishabu

  2200 yen(税込)

  A luxurious dish of sirloin or rib roast with just the right amount of fat, grilled to a fragrant finish. Thinly sliced meat is quickly grilled shabu-style to bring out the maximum flavor. Served with grated daikon radish and ponzu sauce for a refreshing taste.The balance of sweetness and sourness from the fat is exquisite, and it's not too heavy, so you can enjoy it until the last bite - a blissful taste!

  READ MORE
  1/10

  

  The high-quality fat of the meat and the refreshing ponzu sauce go perfectly together! Yakishabu

  2200 yen(税込)

  A luxurious dish of sirloin or rib roast with just the right amount of fat, grilled to a fragrant finish. Thinly sliced meat is quickly grilled shabu-style to bring out the maximum flavor. Served with grated daikon radish and ponzu sauce for a refreshing taste.The balance of sweetness and sourness from the fat is exquisite, and it's not too heavy, so you can enjoy it until the last bite - a blissful taste!